New Lunch Menus

Here are the two lunch menus we a trialling until the end of the year. Please provide feedback if appropriate.

Week One

 MondayTuesdayWednesdayThursdayFriday
Main Menu 1Chicken tikka masala served with boiled riceHome made sausage rolls with garlic pasta and golden sweetcornChicken burger in a bun with oven chips and baked beansRoast meat with creamed potatoes, fresh cabbage, fresh carrots and gravyJacket potatoes (assorted fillings) served with salad
Main Menu 2Tuna pasta bake with home made garlic bread

Salad bar
Breaded fish in parsley sauce with creamed potatoes and garden peas.

Salad bar
Quorn chilli con carne served with boiled rice

Salad bar
Pasta (assorted fillings) served with mixed salad
DessertsOrange Victoria sponge served with custard

Fruit salad
Muffins

Fruit salad
Chocolate pear pudding served with custard

Fresh fruit
Jelly

Fresh fruit
Home made biscuits with juice

Fresh fruit
Week Two

 MondayTuesdayWednesdayThursdayFriday
Main Menu 1Pork pasty, creamed potatoes, broccoli and cauliflower with gravy.Assorted pizza served with garlic pasta and mixed saladFish fingers served with oven chips and mushy peasRoast meat with creamed potatoes, fresh cabbage, fresh carrots and gravyToad in the hole with new potatoes, garden peas, golden sweetcorn and gravy
Main Menu 2Salmon fish cakes with creamed potatoes and garden peasTortilla wrap (assorted fillings) and mixed saladQuiche with new potatoes and mixed vegetables

Salad bar
Cheese pinwheels with home made wedges and baked beans
DessertsRice pudding

Fresh fruit salad
Apple ginger pudding served with custard

Fresh fruit salad
Lemon drizzle cake

Fresh fruit salad
Jam and cream scones

Fresh fruit
Home made biscuits with juice

Fresh fruit

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